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Chiffonade News
Chiffonade believes contributing to community is
a goal every business should adopt and execute
as much and as often as possible.
Here's a how Chiffonade is giving back.
Chiffonade believes contributing to community is
a goal every business should adopt and execute
as much and as often as possible.
Here's a how Chiffonade is giving back.
 | Coming Up: St Vincent De Paul Raffle - Chiffonade will donate a | |
| holiday basket to be raffled off for the holidays. |
| November 2009: Chiffonade at the Hot Springs Junior | |
| Auxilary Bunko Bash - Owner, Eve Baum Alven will be serving up food and fun at the Hot Springs Junior Auxilary Bunko Bash on November 14. |
| November 2009: Park Magnet School Silent Auction - | |
| Chiffonade donated a holiday basket to be auctioned off in the Park Magnet School Silent Auction. |
| October 2009: Susan G Komen Pink Ribbon Baskets For Sale | |
| - Chiffonade donated 10% of the cost of every Pink Ribbon Basket purchased through December 2009 to the Susan G. Komen Foundation. |
| October 2009: Raffle at Susan G Komen NPMC Luncheon - | |
| Chiffonade donated a Pink Ribbon basket to raffle off at the September 22 Susan G Komen luncheon at NPMC. |
| September 2009: "Fearless Frugal Food" Seminar - Owner, | |
| Eve Baum Alven gave a seminar entitled "Fearless Frugal Food" at the Arkansas Women's Retreat, September 26, 2009 at the Coronado Center, Hot Springs Village, Arkansas |
| August 2009: St Vincent de Paul Society Bake Sale and Raffle | |
| - Chiffonade held a bake sale in August at St John's Catholic Church to benefit the St. Vincent de Paul Society. |
| July 2009: Chiffonade on Channel 4 - Owner, Eve Baum Alven | |
| was on KARK's Morning Show on July 30, 2009 to talk about her upcoming September seminar, "Fearless Frugal Food" and demonstrating one of her easy, time-saving and inexpensive meals. |
| Spring 2009: Bake Sales and Raffles for Charity - Chiffonade | |
| has held three Bake Sales and Raffles this year to support Missions in Haiti and the Seminarian Education Fund. |
| April 2009: HSV Mini Open House - Chiffonade treats members of | |
| various Hot Springs Village Clubs to a catered finger food luncheon. |
| March 2009: Paying it Forward to NPCC - National Park | |
| Community College received a donation from Chiffonade Chef Services owner, Eve Baum Alven, to "support the institute that has helped me succeed." Click here to read the full press release. |
| Spring 2009: Sharon at our Haiti Mission Bake Sale |
| April 2009: Guests Enjoying the HSV Mini Open House |
| Karla Nardi, NPCC and Eve Baum Alven |
501-276-0082
